La ciboulette est une plante bulbeuse, d'un goût plus subtil que l'échalotte et l'oignon. Ses tiges peuvent servir à lier de petits fagots de légumes. Pour macérer, remplissez une bouteille en verre avec des herbes fraîches, recouvrez avec de l'huile au parfum neutre. Laisser macérer pendant deux semaines au moins. Pour le vinaigre, chauffez un vinaigre de vin ou de cidre et versez sur les feuilles légèrement écrasées. Les fleurs de la ciboulette sont comestibles, ajoutez-les crues aux salades, sauces, viandes, etc. Manger de la ciboulette à petites doses peut aider à purifier le système digestif.
Kitchen Witchery
The essential oil of chives consists mainly of dipropyl disulfide, methyl pentyl disulfide, and penthanethiol. They contain vitamin A, vitamin C, potassium, and folic acid. Chives have been used to help lower blood pressure and aid digestion. They also stimulate the appetite and possess some antiseptic properties. Medicinally, eating chives can help to cleanse the digestive system, although eating too much of this herb has the opposite effect and can cause stomach ache.
Chives in Magick
Ruled by Mars, this powerful herb protects and strengthens the aura. This tasty herb, often used in cooking has always been popular for its ability to repel evil spirits. Because of this, it was often brought into the house and placed near doors and windows.
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Learning about herbs is beneficial for both cooking and medicine making. Those who are naturally drawn to herbal magic have an affinity with Nature. They innerstand the power of plants, herbs, and flowers, and their place in the world. You do not control nature; you learn to work with it. The power to take control of your health is available to you. You got this. ||| Aile Reve | Herbs Moon Celebration
Sources:
SuperToinette
The Epicentre, Encyclopedia of Spices
The Beginner's Guide to Wicca by Kisten Riddle
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